The report “Feed Flavors and Sweeteners Market by Type (Feed Flavors and Feed Sweeteners), Livestock (Ruminants, Swine, Poultry, Aquatic Animals), Form (Dry and Liquid), Source (Natural and Synthetic) and Region – Global Forecast to 2022″, The feed flavors & sweeteners market is estimated to value at USD …
The food flavors market is estimated at USD 13.56 billion in 2018 and is projected to reach USD 17.10 billion by 2023, at a CAGR of 4.8% during the forecast period. This market is driven by factors such as the increased demand for beverages, confectionery, …
The report “Baking Ingredients Market by Type (Emulsifiers, Leavening Agents, Enzymes, Baking Powders & Mixes, Oil, Fats & Shortenings, Starch, Colors & Flavors), Application (Bread, Biscuits & Cookies, Cakes & Pastries, Rolls & Pies), and Region – Forecast to 2022″ Increasing demand for bakery products across regions is …
The herbal supplements market is projected to reach USD 86.74 billion by 2022 at a CAGR of 6.8% from 2016 to 2022. The market is driven by factors such as increase in ageing population, growing female buyers for dietary supplements, use of herbal products by …
Cannabis is a drug derived from the cannabis sativa, cannabis indica, and hybrid strains. Although cannabis is composed of different cannabinoids, the two main cannabinoids considered to be the most active compounds are tetrahydrocannabinol (THC), the psychoactive compound, and cannabidiol (CBD), the non-psychoactive compound. The …
The dietary fibers market is valued at USD 3.37 billion in 2016, and projected to grow at a CAGR of 11.6%, to reach USD 6.50 billion by 2022. The market is primarily driven by factors such as growth in demand for functional foods and initiatives …
The molluscicides market is estimated at USD 587.8 million in 2018 and is projected to reach USD 727.8 million by 2023. It is projected to grow at a CAGR of 4.4% from 2018 to 2023. The market is primarily driven the increased commercial production of …
Food safety testing is performed to supervise the quality and prevent unwanted incidents of foodborne illnesses, toxicity, or poisoning. According to Food Legislation, Law No 18, 2012, “Food safety is a condition and effort that is required to prevent food from the possibility of biological, …
The report “Mycotoxin Testing Market by Type (Aflatoxins, Ochratoxin, Fumonisins, Zearalenone, deoxynivalenol, Trichothecenes, Patulin), Technology (Chromatography- & Spectroscopy-Based, Immunoassay-Based), Sample (Feed & Food), and Region – Global Forecast to 2023″, The global mycotoxin testing market is estimated to be valued at USD 858 million in 2018 and …
The global spray drying equipment market was valued at USD 4.11 billion in 2017. It is projected to reach USD 6.12 billion by 2023, at a CAGR of 6.9% from 2018. Spray drying equipment have played an important role in the processing of food products, including …
The nutraceutical excipients market is estimated at USD 2.96 Billion in 2017, and is projected to reach a value of USD 4.27 Billion by 2022, at a CAGR of 7.6%. The market is segmented on the basis of functionality, end product, form, and region. The …
The food & beverage processing equipment market is estimated at USD 55.43 billion in 2018, and is projected to reach a value of USD 74.44 billion by 2023, growing at a CAGR of 6.1%. The market is segmented on the basis of type, mode of …
The food colors market is estimated at USD 3.88 billion in 2018 and is projected to reach USD 5.12 billion by 2023, at a CAGR of 5.7% during the forecast period. This market is driven by factors such as the increased demand for natural food …
The insect pest control market is projected to grow at a CAGR of 5.05% from USD 13.10 Billion in 2017 to reach USD 17.60 Billion by 2023. Pathogens causing dengue, rift valley fever, malaria, and Zika virus are transmitted by insects, which act as vectors …