The global hydrocolloids market size was valued at USD 11.2 billion in 2023 and is poised to reach USD 14.5 billion by 2028, growing at a CAGR of 5.4% from 2023–2028. One of the most often utilized additives in the food sector is hydrocolloid. In …
The omega-3 market is projected to reach USD 7.4 billion by 2029 from USD 3.9 billion by 2024, at a CAGR of 13.5% during the forecast period in terms of value. Conventional fish oil sources are no longer the sole choice. Sustainable and plant-based substitutes …
The global probiotics market has experienced robust growth, driven by increasing consumer awareness about gut health and overall wellness. The rising demand for functional foods, dietary supplements, and expanding applications in pharmaceuticals and animal feed are key factors propelling this growth. The future of the …
The global soy protein ingredients market is estimated to be valued at USD 7.7 billion in 2022. It is projected to reach USD 10.8 billion by 2027, recording a CAGR of 7.0% during the forecast period. Some macroeconomic and microeconomic elements that have been prevalent …
The yeast market is a diverse and dynamic sector with applications spanning various industries, including food and beverage, pharmaceuticals, and agriculture. Yeast Market Size The global yeast market size, estimated to be valued at USD 5.5 billion in 2024, showcases a remarkable growth projection, anticipated to …
The global inoculants market size is estimated to be valued at USD 1.1 billion in 2022. It is anticipated to reach USD 1.7 billion by 2027, recording a CAGR of 8.1% in value. A more efficient fermentation is expected because of the addition of inoculants. …
The Global Edible Oils Market is projected to reach USD 268.9 billion by 2027 from USD 212.6 billion by 2022, recording a CAGR of 4.8% from 2022 to 2027. With the increasing population across the world coupled with lifestyle changes, there is a growing consumption of …
The specialty enzymes market is poised for growth, driven by technological advancements, expanding applications, and rising health consciousness. However, companies need to navigate regulatory challenges and production costs to capitalize on the market opportunities effectively. Specialty Enzymes Market Size and Growth Current Market Size: The specialty …
The Sweeteners Market is projected to reach USD 125.1 billion by 2028 from 107.2 billion in 2023 at a CAGR of 3.1% during the forecast period, 2023-2028, in terms of value. The sweeteners market is experiencing significant growth due to its diverse applications across various industries, …
The global lutein market was valued at USD 371 million in 2023 and is projected to reach USD 488 million by 2028, at a CAGR of 5.6% during the forecast period. The market for lutein is driven by both the pharmaceutical and nutraceutical industries. In …
The global bakery premixes market, valued at USD 406 million in 2023, showcases a remarkable growth projection, anticipated to escalate to USD 544 million by 2028, indicating a robust compound annual growth rate (CAGR) of 6.0% during the forecast period. According to the Food and …
The Global Gelatin Market is estimated at USD 4.0 billion in 2024 and is projected to reach USD 5.6 billion by 2029, at a CAGR of 6.9% from 2024 to 2029. The gelatin market has witnessed remarkable growth in recent years, driven by a confluence …
The food antioxidants market is witnessing significant growth, driven by increasing consumer awareness about the health benefits of antioxidants, rising demand for processed and packaged foods, and advancements in food preservation technologies. Antioxidants play a crucial role in extending the shelf life of food products …
The Food Traceability Market size is estimated to be valued at USD 16.8 billion in 2020. It is projected to reach USD 26.1 billion by 2025, recording a CAGR of 9.1%, in terms of value. There is an increase in the demand of tracking the safety …