The Essential Oils Market size is estimated to be valued USD 10.3 billion in 2021 and is expected to reach a value of USD 16.0 billion by 2026, growing at a CAGR of 9.3% in terms of value during the forecast period. In terms of volume, …
The infant formula ingredients market is estimated to be valued at USD 16.7 billion in 2019 and is projected to grow at a CAGR of 7.3% from 2019, to reach a value of USD 25.5 billion by 2025. Rise in the number of women joining …
The bakery processing equipment market is estimated to account for about USD 8.9 billion in 2020 and is projected to reach a value of nearly USD 11.4 billion by 2025, at a CAGR of 5.0%. The global market is highly impacted by innovations, as manufacturers …
The report “Beverage Packaging Market by Packaging Type (Bottle, Can, Pouch, Carton), Material Type (Glass, Plastic, Metal, Paper & Paperboard), Product Type (Alcoholic Beverages, Non-Alcoholic Beverages, Dairy Beverages), and Region – Global Forecast to 2026″ Beverage packaging helps in protecting the beverages and extend its …
The global bulk food ingredients market is projected to grow at a CAGR of 4.5% during the forecast period The global bulk food ingredients market is projected to reach USD 1,008.1billion by 2026, from USD 808.9 billion in 2021, at a CAGR of 4.5% during …
The cannabis market was valued at USD 20.5 billion in 2020 and is projected to reach USD 90.4 billion by 2026, recording a CAGR of 28.0%, in terms of value. It is witnessing significant growth due to increasing legalization of cannabis across various regions. Also, the growth …
The global sugar substitutes market size is estimated to be valued at USD 16.5 billion in 2020 and projected to reach USD 20.6 billion by 2025, recording a CAGR of 4.5% during the forecast period. The global sugar substitutes industry has witnessed growing trends in …
The report “Enteric Disease Testing Market by Technology (Traditional and Rapid), End Use (Food (Meat, Poultry, Seafood, Dairy, Processed Foods, and Fruits & Vegetables) and Water), Pathogen Tested, and Region – Global Forecast to 2026″, The market for enteric disease testing is estimated at USD 1.8 billion …
The report “Fats & Oils Market by Type (Vegetable Oils (Palm, Soybean, Rapeseed, Sunflower, and Olive), Fats (Butter, Tallow, and Lard)), Application (Food and Industrial), Source (Vegetables and Animals), Form, and Region – Global Forecast to 2026″, size is estimated to be valued at USD 236.7 billion …
The global sucrose esters market size is projected to grow from USD 76 million in 2019 to USD 106 million by 2025, recording a compound annual growth rate (CAGR) of 5.7% during the forecast period. The increasing trend of spending on consuming convenience food products …
The Vitamin B3 market size is estimated to be valued USD 330 million in 2020 and is expected to reach a value of USD 373 million by 2025, growing at a CAGR of 2.5 % during the forecast period. There has been a rise in the prevalence …
Pea starch is a by-product of pea protein extraction and a rich source of amylose. It is mainly available as a by-product of protein extraction; therefore, it is considered to be a relatively inexpensive source of starch as compared to corn, wheat, and potato starches. …
The global spices and seasonings market size is projected to reach USD 27.4 billion by 2026 The global spices and seasonings market is expected to grow from USD 21.3billion in 2021 to USD 27.4 billion by 2026, at a CAGR of 5.2% from 2021 to …
According to the new market research report “Probiotics Market by Application (Functional Food & Beverages (Dairy Products, Non-dairy Beverages, Infant Formula, Cereals), Dietary Supplements, Feed), Ingredient (Bacteria, Yeast), Form (Dry, Liquid), End User, & Region – Global Forecast to 2026“, published by MarketsandMarkets™, the global Probiotics …