The global agricultural microbials market is poised for robust growth in the coming years. According to a recent report by MarketsandMarkets, the agricultural microbials market size is estimated to be worth USD 9.45 billion in 2025 and is projected to reach USD 18.75 billion by …
The agricultural microbials market refers to the sector involving microorganisms that are used in agriculture to enhance crop productivity and sustainability. These microorganisms include bacteria, fungi, viruses, and protozoa that provide benefits such as improving soil health, nutrient uptake, pest resistance, and crop yield. Key …
The agricultural microbials market has been a rapidly growing sector within the agriculture industry. Agricultural microbials refer to microorganisms such as bacteria, fungi, and viruses that are used in agriculture to enhance plant growth, protect crops from pests and diseases, and improve soil health. These …
The agricultural microbials market refers to the use of microorganisms, such as bacteria, fungi, and viruses, for agricultural purposes, including crop protection and enhancement, soil fertility improvement, and plant growth promotion. These microorganisms can be applied as biopesticides, biofertilizers, and biostimulants. The global agricultural microbials market has …
The global agricultural microbials market was estimated to be valued at USD 6.0 billion in 2020. It is projected to reach a value of USD 11.6 billion by 2025, growing at a CAGR of 14.1% during the forecast period. Factors such as rise in adoption of integrated …
The global agricultural microbials market is estimated to be valued at USD 6.0 billion in 2020 and is projected to reach USD 11.6 billion by 2025, recording a CAGR of 14.1%. The market has high growth potential in emerging markets, such as Europe, Asia Pacific, …
The agricultural microbials market was valued at USD 2.74 billion in 2016, and is projected to reach USD 6.01 billion by 2022, at a CAGR of 14.21% during the forecast period. The market is primarily driven by biopesticides, due to the wide-scale consumption of crop …