According to the new market research report “US Healthcare/Hospital Food Services Market by Type (Patient Dining (Clinical Nutrition, Regular Diet), Retail Services, Vending, Shops), Settings (Acute Hospitals, ASC, Long-term Care, Nursing and Rehabilitation Centers, Non – acute) – Forecast to 2026″, published by MarketsandMarkets™, the …
In the intricate web of the healthcare industry, where every aspect from patient care to administrative efficiency matters, the realm of hospital food services plays a pivotal yet often overlooked role. The US Healthcare/Hospital Food Services market is a dynamic sector encompassing various facets of …
The US healthcare/hospital food services market is witnessing robust expansion, projected to surge from $13.2 billion in 2021 to $22.8 billion by 2026, driven by a remarkable 11.5% compound annual growth rate (CAGR). This burgeoning market is fueled by several key factors, including the rising …